On our last day in PA for the holidays, my sister and I wanted to whip something up quick for lunch before we left. After scrounging through my parents kitchen we threw together these delicious chicken fajitas (kind of burritos too) with guacamole, sour cream, salsa, rice, peppers and onions. We didn't follow any particular recipe and to add a little flavor we threw a packet of cheese taco seasoning in with our veggies and chicken after they were sauteed. Wrapped in jalapeno cheese flour tortillas, these proved to be a mouth watering lunch!
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| Look for fresh salsa in your grocery store deli if you don't have time to make your own |
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| For my guacamole, I always throw in a handful of salsa with onion power, chili powder, garlic salt & regular S&P. |
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| Use boil-in-bag rice for quick & easy! |
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| Had to take a bite first! |
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